June 15, 2017

Fried Dough

Courtesy of Jetboil Dealers, Emma and Joe

  • 1 cup flour
  • 1 tsp. baking powder 
  • 1 Tbsp. sugar (or more) 
  • 1/4 tsp. salt 
  • 1 Tbsp. butter 
  • 1/3 cup milk 
  • Mix dry ingredients, blend in butter, stir in milk until dough is soft.  
  • Knead a bit and roll into bite size balls.
  • Heat enough oil (we used peanut oil) to cover 4 dough balls, keep Jetboil on simmer.
  • Put dough balls in (4 at a time) and roll them around in the oil occasionally. Remove when golden brown and roll in cinnamon & sugar immediately.
  • Serve warm or cold.