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"Italian inspired couscous tossed with meat and cheese." - Sounds yummy to us.
From: Trail Cooking Website (www.trailcooking.com)
Shelf stable pepperoni is often sold next to the deli meats in grocery stores but doesn't need to be kept cold until opened.
For the mozzarella cheese, use 2 pieces of string cheese. It is fine to carry for a couple days, it will get soft but is edible.